Slavka's Pieta

Dough:
Slightly less than 1 tbsp yeast
3/4 cup warm water
3 cups flour
1 egg
1 tsp salt
1 tsp sugar

Filling:
2 1/2 cups milk
1 1/2 cup white raisins
1 quart ground nuts
Small (9 oz) jar of honey
4 tbsp sugar
1 cube butter
Cinnamon

Make dough. (Can substitute 1 box Pilsbury roll mix). Grease bowl and let dough raise 2 times. Mix milk, raisins, nuts, honey and sugar and bring to a boil. Add butter. Add cinnamon to taste. Let cool. Spread mixture on dough. Roll and let raise 1 hr, then bake 1 hr at 350.

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